100% Sassafras Wood Pellets in 1 lb. Resealable Bag. Musky, sweet smoke
with a root beer after-taste. Great on Beef, pork, poultry, game birds.
Great for Louisiana style smoked meats to go in Jambalaya.
The ONLY barbecue wood pellet that’s 100% flavor-wood! These food-grade
wood pellets are the fastest and easiest way to give your food smoke
flavor on any gas, charcoal or electric outdoor cooker. No Soaking!
Pellets are made of compressed sawdust. It’s wood and wood burns when
heated. If you starve wood of oxygen when you heat it, it smokes rather
than burning to ash. This smoke is the best for providing food with an
all natural flavor!
Features:
Easily repeatable taste results
Easy & convenient to use
NO Soaking Required
Only 1/3 cup needed for maximum flavor
Natural, salt-free, pure smoke flavor
Helps seal in natural meat juices
Up to 10 uses per package (0.45kg).
Placing them staight on the charcoal or gas tends to produce more heat
than smoke. So do one of three things either –
1. wrap them in foil and pierce a small hole, before putting them on the
heat source.
2. place them on a griddle or metal plate to cremate them or
3. buy a dedicated metal smoker box they come in either stainless steel
or cast iron and can be used again and again.
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