Western BBQ Hickory Wood Chunks 3.1kg

Western BBQ HICKORY Wood Chunks 3.1kg

Hickory BBQ Cooking Chunks – A Popular Classic, Great for pork,
beef and chicken.

A very recognizable smoke, Hickory is commonly identified with pork
products such as bacon, sausage, and pork shoulder. However, it also
pairs well with chicken and beef. Hickory has a strong aroma that is not
too bold and slightly sweet.

Chunks can be used in dozens of different types of grills to add that
wonderful wood smoke flavor to your barbeque dishes. Chunks are great to
use with charcoal for added flavor, but for best results and completely
natural cooking, use only 100% wood chunks.

Use with or instead of charcoal, with kettle grills, ceramic grills or
smokers

100% Natural wood

Made in USA